Olive Gardens Chocolate Ricotta Pie Recipe
Ingredients
- 1 1/4 cups graham cracker crumbs
- 2 1/2 ounces butter, melted
- 2 tbls. sugar
- 1 pound ricotta
- 3/4 cup powdered sugar
- 1 tsp. almond extract
- 1 cup almonds, toasted
- 1/2 cup semisweet chocolate chips
- 1 1/4 cups heavy cream
- Mix graham crackers, butter, and 2 tbls. sugar together
- Shape into 9-in. pie plate
- Bake at 350 for 10 minutes
- Let chill
Instructions
- In large bowl add ricotta, sugar, and extract and mix until blended
- Put nuts and chocolate into processor and pulse until all ground up ( Do Not grind fine)
- Fold into cheese mixture and chill
- Whip heavy cream until stiff
- Fold into ricotta and chocolate mix half at a time
- Spoon into chilled crust and let chill overnight