Low Cal Hamburger Minestrone Recipe
Ingredients
- 1 pound ground beef 93%
- 1 medium onion chopped
- 1 tablespoon minced garlic- more if you like
- 1 cup of thin chopped celery
- 2 cups of water
- 1 zucchini chopped
- 1 summer squash chopped
- 2 cups of cole slaw mix (if not just use shredded cabbage)
- 1/2 cup of uncooked elbow macaroni or broken pasta
- 2 boulion cubes or granule packets about 2 teaspoons
- 1 teaspoon of Italian Seasoning
- 1 can (28 ounces) whole tomatoes undrained
- 1 cup of kidney beans
- salt and pepper to your taste.
Instructions
- Cook ground beef, onion and garlic in pot until beef is brown,
- stir in the remaining ingredients, breaking up tomatoes.
- heat to a boiling
- cover and simmer for about 1/2 hour, until macaroni is tender. I like it cooked longer to mesh the flavors together more.
- Serve with grated cheese if desired.