No Bake Banana Chip Pie Crust

Ingredients

• 2 cups banana chips sweetened or unsweetened
• 1 cup coconut flakes unsweetened
• 1 packet stevia
• 1 teaspoon Vanilla extract
• 3 tablespoons coconut oil melted
• 1 pinch Salt

Instructions

1. In a food processor combine the crust ingredients. Process until finely ground. Press this mixture into a pie plate or in the base of a cheesecake pan.
2. (If you are going to want to be able to cleanly remove the cheesecake from the bottom portion of the pan- size and cut a round circle of parchment paper on the base before laying down the crust. I don’t bother with this as I often just serve the cheesecake in the base of the pan.)
3. NOTE: any variety of nut or seed should also work great if you don’t want to do the banana chips