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Easy recipes no oven Page 89

Downeast Oven Scallops

Ingredients

  • 1/2 teaspoon salt
  • 1 dash pepper
  • 1 dash cayenne
  • 1 cup fine breadcrumbs
  • 1 egg
  • 2 tablespoons water
  • 1 1/2 lbs fresh scallops
  • 4 tablespoons butter

Instructions

  1. Preheat oven 450 F degrees.
  2. Mix salt, peppers, crumbs together.
  3. Beat together egg and water.
  4. Roll scallops in crumbs.
  5. Dip scallops in egg wash.
  6. Roll scallops in crumbs.
  7. Place in greased baking dish.
  8. Let set for 30 minutes.
  9. Pour melted butter over scallops and bake.

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